Every small batch of SCOBUCHA is a product born out of this passion.
Hi! We’re Patricia and Luciana
Our story began when we were little girls, watching our grandfather brew his own “red tea” at home. Years later, we discovered that his hóngchá jun was what we now know as kombucha.
We’ve always believed in living a healthy, natural lifestyle.
When acid reflux issues appeared, it felt only natural to turn back to what our family had always trusted — real, fermented goodness.
That’s when kombucha came back into our lives again. What began as a homemade drink shared with friends and neighbors became a way to spread our family’s philosophy: that true wellness comes from nature, balance, and care.
And that’s how Scobucha was born
out of love, authenticity, and the belief that life can change when you follow a more natural path.